Tag: Food
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Birthday Cake

My first post of the year is about this gorgeous homemade marble cake I got for my birthday—which happens to be today 😊 Marble cake is such a traditional birthday cake in Germany, and one bite instantly takes me back to so many past birthdays celebrated with friends and family. Each one special, each one…
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Happy Thanksgiving!

Unverhofft kommt oft. Some things really do happen out of the blue — like getting a Thanksgiving invitation three hours in advance from my friend in California to her parents’ house in New York. She wasn’t even there, but I went anyway and ended up spending a wonderful evening. It was a traditional Thanksgiving dinner…
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NYC-Size Pizza

After a hectic few weeks, this weekend called for slowing down — and for comfort food. And really, what’s better for that than pizza? Not just any pizza, of course, but true NYC style in XXL. Yes, I know you can get big pizzas in Germany too, but those are “family size” — something you…
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Pan De Muerto

The “bread of the dead” is a sweet, slightly orange-scented bread traditionally baked for Día de los Muertos in Mexico, the Day of the Dead, celebrated November 1 and 2. Soft, round, and often dusted with sugar, pan de muerto is decorated with small dough shapes that resemble bones and tears, symbolizing the cycle of…
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Borough Market

One of my happiest places in London is Borough Market. It’s been around for over 1,000 years, making it one of the oldest food markets in the city. This Farmers Market is full of life and variety: towering piles of vegetables, fruits at their peak, baskets of whatever’s in season, fragrant herbs, cheeses stacked high,…
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Aperitivo in Trastevere

On one of my final nights in Rome, we found ourselves in Trastevere again—a charming neighborhood that feels just a little more local. It’s greener, slightly less overrun with tourists, and definitely more laid back. Sitting on those famously uneven cobbled streets, flanked by graffiti-covered walls, with chilled drinks and a bowl of chips—perfect. Aperitivo…
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4th of July

This Fourth of July, I found myself not at a backyard barbecue or watching fireworks like in past years, but at a Mexican restaurant—enjoying one of the best tuna ceviches I’ve ever had, alongside tacos, quesadillas, and queso fundido. We sat outside, taking in the mild summer evening (a rarity in New York). It might…
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Easter weekend

Easter has always been my favorite holiday. In Germany, it’s more than just a day—it’s a season. A long weekend, signs of spring everywhere, decorated branches, painted eggs, and a shared sense of celebration. In New York, the lead-up is there—but only through marketing. Chocolate eggs, pastel packaging, and maybe a few half-hearted decorations. No…
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Breakfast Bagel

If you ask a New Yorker, they’ll tell you—a good Sunday starts with a great bagel. So I treated myself to a bagel packed to the brim, a perfect addition to my slow and relaxing Sunday. Perfectly toasted, slightly crisp on the outside, soft inside, and barely holding together layers of scrambled eggs, sausage, melted…
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Thankful

Today is Thanksgiving—a day that’s all about gathering with family and friends, sharing a meal, and reflecting on what we’re thankful for. Traditionally, the holiday centered around giving thanks for the harvest, but over time, it’s grown to celebrate gratitude in many forms. The classic Thanksgiving table is often filled with turkey, mashed potatoes, roasted…
